Starters
Meze plate grilled pita, hummus, baba ghanoush, white bean dip, Greek salad skewers 11.

Eggplant Gallo with ricotta, romano, mozzarella, sautéed mushrooms & marsala sauce 11.

Calamari Fritto fried golden with marinara and kalamata aioli dipping sauces 9.

Crispy Artichokes hearts fried crisp paired with a garlic mayo dip 9.

Thai Mussels and Clams in a lemongrass broth 10.

Garlic Shrimp and Chorizo 10.5

Salads

Caesar: Romaine lettuce, house made croutons and reggiano parmesan 7.5

Sage Salad: Spring mix with feta cheese, pignoli nuts and a balsamic vinaigrette 8.5

Beet Salad: Mixed greens, roasted beets, candied walnuts and goat cheese 9.5 

Arugula Salad: with grilled artichokes, avocado, parmesan, grape tomatoes and a lemon vinaigrette 10.5

Whole wheat linguine, roasted peppers, eggplant, garlic, tomatoes and mozzarella 19. 

Crab ravioli with crabmeat and mushrooms in a spicy red or cream sauce 24.

Orecchiette with garlic, broccoli rabe, Lisa’s homemade sausage and tomato 19.

Capellini with garlic, tomatoes, fresh basil and jumbo lump crabmeat 25.

Jumbo shrimp with garlic, tomatoes, arugula and cannellini beans 22.

Lisa’s Zuppa with clams, mussels, shrimp, scallops and lobster slowly simmered in our roasted tomato broth with garlic toast 29.

Jumbo Scallops pan seared set on top a sauté of brussel sprouts and shittake mushroom with an apple cider gastrique and truffled potato croquettes28. 

Sesame Crusted Tuna brushed with sweet spicy mustard set atop Asian veggies with wasabi, soy and pickled ginger 27.

Walnut Crusted Salmon  set on top sauteed spinach with a garlic anchovy sauce 28.

Chicken Tierra boneless breast pan fried golden topped with Parma proscuitto, mozzarella,
sautéed mushrooms, marsala sauce and mashed potatoes 22.

Half roasted duck, sundried cherry sauce, chive mashed potatoes 28.

Slow roasted Mojo short rib set on top mashed potatoes with grilled aspaagus 28.

New Zealand lamb rack, rosemary scented demi glaze & goat cheese mashed 30.

Veal piccatta with olives and capers sided with mashed potatoes 25.

12 oz. New York Stip Steak with demi glace and crispy onions 30.

***Some menu items and prices are subject to change***

Sorry no credit cards... Cash only....BYOB...